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Food on campus 2020

U Hungry? Food options on campus during Fall Semester 2020

The COVID-19 pandemic has left us frustrated about a lot of new, difficult, situations. One of those frustrations for many of us on campus is finding food. Most restaurants and food options were closed due to safety concerns. In an effort to help clarify what food is available on campus, the Eccles Health Sciences Library has put together this resource to help those of us looking for a snack, a meal, or just a coffee, easy access to knowing what’s nearby and open.

If you know of food resources on campus we missed, contact us and we’ll continue to update this page.

Places & Hours

Clinical and Health Sciences Campus

  • U of U Hospital Cafeteria (level 0):
    Mon-Fri: 6:30am to 10pm,
    Sat-Sun: 8am to 8pm
  • U of U Hospital Starbucks (main entrance):
    Daily: 24 hrs
  • Bistro Restaurant at Huntsman Cancer Hospital (6th floor):
    essential staff and patients
    Mon-Fri: Breakfast 7am to 10:30am, Lunch 11am to 9pm,
    Sat-Sun, Holidays: 7am-7pm
  • Point Restaurant at Huntsman Research North (6th floor):
    Mon-Fri: Breakfast 8am to 11am, Lunch 11am to 2pm
    Starbucks’ at Huntsman Research North (6th floor):
    Mon-Fri: 6am to 3pm
    Point Express Grab n’Go at Huntsman Research South (1st floor lobby):
    essential staff and patients
    Mon-Fri: 8:30am to 3pm
  • England Hub at Eccles Health Sciences Education Building (EHSEB): Currently closed

Best Campus Coffee Options
Guide and locations:

  • Coffee Lab at College of Pharmacy ( level 1, main entrance):
    Mon-Fri: 8am to 3pm
  • Brio Coffee (main campus):
    Mon-Fri 7:30am to 4pm
  • Two Creek Coffee House (main campus):
    Mon–Thu: 7am to 8pm,
    Fri: 9am to 3pm

Research Park (south of Health Sciences campus)

  • Williams Building Cafe: Currently closed


Dining services at the U of U
(click map to enlarge)

U of U Housing and Residential (south of Health Sciences campus)

  • 10) Heritage Food Hall at Peterson Heritage Center:
    Mon-Fri: 7am to 7pm,
    Sat-Sun: 10:30 am to 2:30 pm & 5pm to 7pm
  • 10) Crimson Corner at Peterson Heritage Center Mini-Mart:
    Mon-Fri: 7:30am to 10pm,
    Sat & Sun: 10 am to 10pm
  • 11) Hive late-night option in Heritage Commons: Currently closed

Main Campus (west of Health Sciences campus)

  • 1) Union Food Court at Union Building:
    Mon-Fri: 7:30am to 5pm
  • 1) Crimson View at Union Building: Currently closed
  • 2) Mom’s Cafe/Pantry at Marriott Library: Currently closed
  • 3) SBSB Market at Social and Behavioral Sciences Building (bottom story): Currently closed
  • 4) Counsel Cafe at S.J. Quinney College of Law (mezzanine floor): Currently closed
  • 5) Carolyn’s Kitchen Food Court at Gardner Commons (level 1): Currently closed
  • 6) Miller Cafe at Lassonde Studios:
    Mon-Fri 7:30 am to 7:30pm,
    Sat-Sun 10am to 7:30pm
  • 6) Miller Cafe Market at Lassonde Studios:
    Mon-Fri: 7:30am to 8pm,
    Sat-Sun: 10am to 8pm
  • 7) Shake Smart at Student Life Center:
    Mon-Fri: 10am to 8pm,
    Sat-Sun: 10am to 6pm
  • 8) Marriott Honor Market at Marriott Honors College:
    Daily: 10am to 10pm
  • 9) Urban Bytes at Kahlert Village:
    Mon-Fri: Breakfast 7am to 10am, Lunch 11am-2pm, Dinner 5pm to 8pm,
    Sat-Sun: Brunch 10:30am to 2:30pm, Dinner 5pm to 8pm
  • 9) City Edge Cafe at Kahlert Village: Currently closed


Dining on campus, U of U map
(click map to enlarge)


The David Eccles School of Business (main campus)

  • Blockchain Cafe at the GARFF Building:
    Mon–Thu: 7am to 8pm,
    Fri: 9am to 3pm
  • Lund Commons at the CRCC Building:
    Mon-Sat: 6am to 10pm
  • Madsen Cafe at the SFEB Building: Currently closed


Hours and Closures for dining services


Food Assistance

  • Feed U Pantry at the A. Ray Olpin Union Building (basement level):
    Mon-Fri: 8am to 5pm,
    Wed: closed
    Hours and About:
    Mission: The University of Utah food pantry aims to minimize hunger among our students, their families, and faculty and staff by providing free, accessible, and nutritious food. We strive to empower those in need to obtain food resources so they may focus on being healthy, happy, and successful at the University of Utah without the barrier of fighting hunger.