| 
	| Food Record For:_________________________________ | Date Started:_____________ |  
	| INSTRUCTIONS: 
 1.  Start today (or yesterday) for DAY I and continue for 7 consecutive
days.
 2.  Write in the type of food (example: grapefruit, carrots, bagel, turkey)
 3.  Write in the amount of food (example: 4 oz. 8 oz, 1/2 cup beverage, 1 slice cheese,
 1 cup french fries, 3/4 cup salad, 1/2 cup corn, etc.)
 4.  Record butter/mayonaise/jam/peanut butter  etc. by teaspoons (tsp) or tablespoons (T)
 5.  Note the following equivalents:  1 cup = 8 oz., 3 tsp = 1 T., 16 T = 1
cup
 Record amounts carefully, but you do not need to measure or weigh foods.
 6.  Return this sheet as instructed. Thank You.
 
 | 
	
	| SAMPLE: |  
	| Whole Milk | 8 oz. |  
	| Peanut Butter and Jam Sandwich: |  
	| Bread | 2 slices |  
	| Peanut Butter | 2 T |  
	| Jam | 1 Tsp |  
	| Apple | 1 |  |  | 
	| FOOD | DAY 1 | DAY 2 | DAY 3 | DAY 4 | DAY 5 | DAY 6 | DAY 7 | 
	| MILK |  |  |  |  |  |  |  | 
	| Whole |  |  |  |  |  |  |  | 
	| 2 Percent |  |  |  |  |  |  |  | 
	| Skim/1% |  |  |  |  |  |  |  | 
	| Evaporated |  |  |  |  |  |  |  | 
	| Yogurt (Specify Plain or Fruit) |  |  |  |  |  |  |  | 
	| CITRUS (Fruits, Juice NOT "Ades") |  |  |  |  |  |  |  | 
	| NON-CITRUS FRUIT/JUICE |  |  |  |  |  |  |  | 
	| POTATOES |  |  |  |  |  |  |  | 
	| Potatoes |  |  |  |  |  |  |  | 
	| Fries/Chips/Corn chips |  |  |  |  |  |  |  | 
	| PASTA (Cooked Amount) |  |  |  |  |  |  |  | 
	| RICE (Cooked Amount) |  |  |  |  |  |  |  | 
	| VEGETABLES |  |  |  |  |  |  |  | 
	| Vegetables |  |  |  |  |  |  |  | 
	| Salad |  |  |  |  |  |  |  | 
	| Soup (All Types) |  |  |  |  |  |  |  | 
	| Juice |  |  |  |  |  |  |  | 
	| FOOD | DAY 1 | DAY 2 | DAY 3 | DAY 4 | DAY 5 | DAY 6 | DAY 7 | 
	| BREADS |  |  |  |  |  |  |  | 
	| Bread |  |  |  |  |  |  |  | 
	| Roll/Muffin/Tortilla |  |  |  |  |  |  |  | 
	| Waffle/Pancake |  |  |  |  |  |  |  | 
	| Soda Cracker/Other Cracker |  |  |  |  |  |  |  | 
	| Hamburger/Hotdog Bun |  |  |  |  |  |  |  | 
	| CEREALS |  |  |  |  |  |  |  | 
	| Whole Grain, Cooked/Uncooked Shredded Wheat/Granola
 |  |  |  |  |  |  |  | 
	| Refined (All Varieties) |  |  |  |  |  |  |  | 
	| BUTTER/FATS |  |  |  |  |  |  |  | 
	| Bacon |  |  |  |  |  |  |  | 
	| Cream/Whipping Cream |  |  |  |  |  |  |  | 
	| Mayonaise/Mayonaise Type |  |  |  |  |  |  |  | 
	| Salad Dressing (Oil Type) |  |  |  |  |  |  |  | 
	| Cream Cheese |  |  |  |  |  |  |  | 
	| MEAT/FISH/LIVER/POULTRY Specify Type and Amount as
 Purchased Uncooked
 |  |  |  |  |  |  |  | 
	| PROTEIN SANDWICH FILL (Specify)
		Tuna Salad, Egg Salad, Wiener,
		Cold Cuts, Cheese, Etc.
 |  |  |  |  |  |  |  | 
	| EGG |  |  |  |  |  |  |  | 
	| CHEESE (All Kinds) |  |  |  |  |  |  |  | 
	| Cottage Cheese |  |  |  |  |  |  |  | 
	| PEANUT BUTTER/NUTS/SEEDS |  |  |  |  |  |  |  | 
	| OTHER PROTEIN |  |  |  |  |  |  |  | 
	| Beans, Baked |  |  |  |  |  |  |  | 
	| Legumes |  |  |  |  |  |  |  | 
	| Pizza (Portion of # inch) 
 
 |  |  |  |  |  |  |  | 
	| FOOD | DAY 1 | DAY 2 | DAY 3 | DAY 4 | DAY 5 | DAY 6 | DAY 7 | 
	| SUGAR/HARD CANDIES |  |  |  |  |  |  |  | 
	| OTHER SWEETS |  |  |  |  |  |  |  | 
	| Jello |  |  |  |  |  |  |  | 
	| Jams/Jellies/Marmalade |  |  |  |  |  |  |  | 
	| Honey/Molasses/Syrup |  |  |  |  |  |  |  | 
	| PASTRY/CAKE/COOKIE/SWEET ROLL/DONUT/ETC (Specify) |  |  |  |  |  |  |  | 
	| MILK DESSERT |  |  |  |  |  |  |  | 
	| Ice Cream |  |  |  |  |  |  |  | 
	| Pudding |  |  |  |  |  |  |  | 
	| CHOCOLATE BARS (Specify) |  |  |  |  |  |  |  | 
	| BEVERAGE (Specify) |  |  |  |  |  |  |  | 
	| Soft Drinks, Fruit "Ades", Beer |  |  |  |  |  |  |  | 
	| Wine |  |  |  |  |  |  |  | 
	| Alcohol |  |  |  |  |  |  |  | 
	| POPCORN POPPED |  |  |  |  |  |  |  | 
	| GRAVY |  |  |  |  |  |  |  | 
	| OTHER |  |  |  |  |  |  |  |